To do this, the project will establish a Cross-Border Collaborative Laboratory promoting various actions of action that contribute to the achievement of the specific objectives of POCTEP.
Additionally, it is intended to develop joint projects in order to create innovative products through the development of a series of demonstration actions that promote the creation of innovative technological products and processes in the sector. Specifically, bakery and pastry. To do this, it is intended to investigate new natural colorants and preservatives, as well as natural residues that could be used in artisan foods.
Lastly, the formation and mobility of the investigators will be fomented, between the different training centers and companies, developing a joint training pilot program, where researchers can benefit from the network created by Transcolab.
Project Code: 0612_TRANS_CO_LAB_2_P
Program: POCTEP – Programa de Cooperación Transfronteriza Portugal-España
Principal Objective | Promover la investigación, el desarrollo tecnológico y la innovación.
Region | Norte de Portugal – Castilla y León
Start Date | 01-06-2019
Finalization Date | 31-12-2021
Eligible inversion | 1.309.353,67 euros
Communitary fund approved | 965,493.45 euros
Any person who has knowledge of facts that could be constitutive of fraud or irregularity in relation to projects or operations financed totally or partially with funds from the European Union within the framework of this call may bring said facts to the knowledge of the National Coordination Service. Anti-fraud of the General Intervention of the State Administration, by digital means through the channel enabled for this purpose by said Service at the web address indicated below and in the terms established in Communication 1/2017, of April 6, of the aforementioned Service: http://www.igae.pap.hacienda.gob.es/sitios/igae/es-ES/snca/Paginas/ComunicacionSNCA.aspx
USAL – Escuela Politécnica Superior de Zamora
Universidad de Valladolid
Fundación Universidades y Enseñanzas Superiores de Castilla y León
Fundación Hispano-Portuguesa Rei Afonso Henriques
IPB-Centro de Investigaçao de Montanha
Centro Nacional de competencias dos Frutos Secos – CNCFS
Molinos del Duero y Compañia General de Harinas
M.Ferreira & Filhas
Official Chamber of Commerce, Industry and Services of Zamora